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Flavoursome Bordeaux blend from one of New Zealand’s leading wine estates.

Bright and approachable Cabernet Franc that makes a delicious everyday dinner pick!

An exciting new cuvée from Germany’s Brand Brothers.

Gorgeous red fruited Grenache from an up-and-coming winery in Sardinia.

Citrus and saline, honeyed and herbal Vermentino from Sardinia.

Bacchus that packs a punch. Only 800 bottles of this produced, each one individually numbered.

Unique Champagne Method sparkling Mosel Riesling.

Suffolk grown Pinot Noir, produced in an urban winery in Walthamstow.

Natural South African Chenin, full of fruit and electric acidity.

From ‘The Magician of the Duero’ comes this skin contact wine made from the almost-extinct Albillo grape variety.

Treixadura from the green mountains of Galicia.

Deeply fruited, full of blackcurrant, green pepper and spice.

Fresh, fruit focussed, unadulterated Touriga Nacional.

A fresh and fruity Burgundian Chardonnay from a fifth generation winemaker.

A bright and crisp Vouvray from top winemakers in the region.

A high quality and delightfully crisp Albarino.

An old vine Rioja that's bursting with flavour.

A premium quality Pinot Noir from Marlborough.