Tina's Recommendations

Old bush-vine Cinsault. 

A taste of the Med in South Australia. 

A pale straw yellow in the glass with greenish tinges. The persistent mouse carries with it aromatic notes of apricot, apple and pear. On the palate, light and fresh with a cleansing acidity leading to a lingering finish which suggests further exotic citrus flavours

Falanghina from Campania, perfect with food. 

Red berries and peach are at the forefront of this wine with spicy overtones.

From an area renowned for producing world-class Rieslings.

This off-dry wine is tangy and zingy with a punch of aromatic stone fruits

An intense wine that could be described as Amarone's baby brother!