Your Mini Basket
The first incarnation of the Langham vineyard was originally established by John Langham as a hobby at Bingham’s Melcombe, a Grade I listed manor house at the heart of the estate. In 2009 John’s son, Justin, decided to develop his father’s idea into a commercial venture, and planted 30 acres of vines a few miles down the road at Crawthorne Farm.
With a south-facing aspect, chalk soils and a unique microclimate, Crawthorne Vineyard provides the perfect terroir for ripening the classic Champagne varieties – Chardonnay, Pinot Noir and Pinot Meunier. All the grapes are handpicked, and rigorous vineyard selection ensures only the highest quality grapes arrive at the winery.
Langham pride themselves in crafting terroir-driven sparkling wines using grapes only grown in their Dorset vineyard. Taking a low-intervention approach to both grape growing and wine production, they constantly strive to minimise environmental impact and produce honest wines that reflect their terroir. Without fining or filtration, all Langham wines are vegan friendly.