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Pure, rich Marlborough Chardonnay, as good as many a Burgundy.

Off-dry in sweetness but crisp and highly aromatic

An alternative style of New Zealand Sauvignon Blanc - fantastic!

A delicious fusion of deep and ripe summer fruits.

A blend of Marsanne and Viognier from the Gimblett Gravels of Hawkes Bay

Dry, sorbet-like New Zealand Riesling.

Deeply fruited, prettily perfumed Pinot Noir from North Canterbury.

Amazing quality Pinot Noir from a pioneering winemaking family in Marlborough.

A Pinot Noir bursting with black berry fruits and modest spicy undertones.

Luscious stone-fruited Pinot Gris from New Zealand.