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Avalon Cabernet Sauvignon

2021

With big, bold and jammy fruit flavours, this can only be Cali Cab Sav.

Established in 2001 in western Sonoma County, Avalon offers easy-going, high-quality wines at an affordable price. Thoughtful vineyard selection from some of California's top wine growing regions, combined with intuitive wine making methods, gives us a range of wines that are beautifully balanced and effortlessly enjoyable.

A punchy Cabernet with brooding aromas of dark fruit, mocha and spice. Black pepper, berries and cherries, Avalon has been aged for a minimum of eight months in French and American oak, offering toasty vanilla, supple tannins and a long, smooth finish.

Established in 2001 in bucolic western Sonoma County, Avalon offers approachable, delicious wines of unmatched quality.

Avalon wines are named after the legendary Isle of Avalon, a place steeped in history and tradition. As they craft Avalon, they meld ancient winemaking techniques with modern technology. Combining thoughtful vineyard selection and intuitive winemaking methods to create a selection of wines that are beautifully balanced and effortlessly enjoyable.

Details

More Information
Wine Type	Red wine
Closure	Natural Cork
Alc. Vol	14.5
Region	California
Country	United States
Grape Varietal	Cabernet Sauvignon

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Cabernet Sauvignon

One of the most well-known grapes, Cabernet Sauvignon makes some of the world's finest red wines, whether on its own or blended with other varieties. Surprisingly, it is a natural cross between Cabernet Franc and Sauvignon Blanc from Bordeaux, France.

Cabernet Sauvignon is loved for its high concentration and age worthiness. The intense flavour and high tannin content make it the perfect partner to rich grilled meats, peppery sauces, and dishes with bold flavours.

Old World Cabernet Sauvignons, aka your classic French Bordeaux bottles, tend to have a brooding character, with robust tannins adding structure and blackcurrant fruit shining through. In the New World - California and the southern hemisphere (Chile, Argentina, South Africa, New Zealand and Australia) - Cabernets tend to develop a sense of fullness and weight. Rich in blackcurrant, mint and occasionally green bell pepper flavours along with firm tannins.