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An alternative style of New Zealand Sauvignon Blanc - fantastic!

A delicious fusion of deep and ripe summer fruits.

A blend of Marsanne and Viognier from the Gimblett Gravels of Hawkes Bay

Outstanding quality Chardonnay from globe-trotting Matt Thomson. 

Pure, rich Marlborough Chardonnay, as good as many a Burgundy.

Off-dry in sweetness but crisp and highly aromatic

Created by the former chief winemaker at Cloudy Bay, this wine is complex and generous

Some of our favourites from around the globe.

A wine we love so much, it makes more sense to just sell two bottles at a time.

For the Sauvignon Blanc lovers. 

Dry, sorbet-like New Zealand Riesling.

Luscious stone-fruited Pinot Gris from New Zealand.

A mixed case of our bestselling, customer favourites.