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Sharpham Barrel Fermented
100% Madeleine Angevine, fermented in barrel.
A wine to showcase the versatility of Madeleine Angevine. Fermented in older French oak barrels, giving a little more texture than the average wine from this grape. It's usual bright yellow and stone fruit notes morph into something creamier, softer and perhaps more food friendly.
|Wine Type||White wine|
|Grape Varietal||Madeline Angevine|
|Food Pairings||Chicken, Quail, Cheese Based Sauces|
|Oak Length||8 months.|
|Oak Type||French Oak|