{"title":"Italy","description":"\u003cp style=\"text-align: center;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eItalian wine is renowned worldwide for its diversity, heritage, and quality. Italy’s notable wine regions include Tuscany, known for Chianti and Brunello di Montalcino; Piedmont, home to Barolo and Barbaresco; and Veneto, famous for Amarone and Prosecco. Key grape varieties include Sangiovese, Nebbiolo, Montepulciano, and Trebbiano, alongside international grapes like Merlot and Chardonnay. Southern regions like Sicily and Puglia are gaining acclaim for bold, sun-ripened reds and fresh whites. With over 350 indigenous grape varieties and a winemaking tradition dating back thousands of years, Italy offers such a rich and varied wine landscape that can appeal to everyone.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"mabis-biscardo-neropasso","title":"Mabis Biscardo Neropasso","description":"\u003cp\u003eMabis Biscardo Neropasso is an explosion of cherry, plum compote and blackcurrant hits the palate, complimented by some spicy and herbal notes and a velvety, persistent finish. Made using the increasingly popular appassimento technique (drying grapes in the sun to intensify the fruit aromas and flavours), this intense, ruby-coloured wine could be described as Amarone's baby brother! It's so concentrated and complex that we guarantee you'll be back for more.\u003c\/p\u003e\n\u003cp\u003eRipe and healthy grapes are selected at the time of the hand picking. The thinnest bunches are chosen, with the berries not too close one to another, so that the air can circulate. The grapes are laid out in large, perforated plastic boxes, to ensure excellent ventilation. The boxes are stacked in the fruttaio, a large airy room and the grapes are periodically monitored so that the Appassimento process takes place. A selection of the grapes are slightly wilted before the soft pressing. The wine is then aged partly in steel tanks and partly in Tonneaux (oak barrels).\u003c\/p\u003e","brand":"Alliance Wines","offers":[{"title":"Default Title","offer_id":55695282307454,"sku":"4416","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/neropasso_square.jpg?v=1749181821"},{"product_id":"san-felice-chianti-classico","title":"San Felice Chianti Classico","description":"\u003cp\u003e\u003cspan\u003eA generous, lifted, spicy nose, with cranberry fruit characters and a hint of cedar. The palate has fresh red cherry and bramble fruit flavours and fine, polished tannins - showing depth and good integration along with ripe red fruits, vibrant acidity, and a long supple finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes were sourced from San Felice's Castelnuovo Berardenga and Siena properties - 350 to 400 metres above sea level. The wine was fermented for 8 - 10 days on the skins, followed by malolactic fermentation in steel. The wine was aged in large Slavonian oak botti for 10 - 12 months prior to bottling and release.\u003c\/span\u003e\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":55700589543806,"sku":"2852","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/san_felice_square.jpg?v=1749274008"},{"product_id":"baglio-gibellina-u-passimiento","title":"Baglio Gibellina U Passimiento","description":"\u003cp\u003eBaglio Gibellina U Passimiento is a bright intense red wine with red fruit flavours at the forefront. The palate demonstrates plums, red cherries and raisins and is full bodied with a lovely warmth to it. This is balanced by an energetic acidty and well-rounded tannins. \u003c\/p\u003e\n\u003cp\u003eU Passimiento is made partially in the 'Passito' style of Amarone della Valpoliciella by drying out the grapes to concentrate the flavours. This blend is a mix of fresh Frappato and dried Nero d'Avola grapes. \u003c\/p\u003e\n\u003cp\u003eU Passimiento from Sicily is made from their own Nero d’Avola and Frappatto grapes grown at Baglio Gibellina which is situated in picturesque Sicily where its vineyards are surrounded by the hills of Salemi and Santa Ninfa. The landscape is dotted with vineyards, olive groves, citrus trees, juniper trees and fichi d’India trees. Old vineyards located between 300-600m above sea level are grown on a mixture of clay and volcanic soils with limited yields allowing to produce outstanding wines.\u003cbr\u003e\u003cbr\u003eThe Frappato grapes are harvested as soon as they reach maturation, and so that all the typical freshness remains in the must is fermented slowly in small steel tanks. The Nero d’Avola grapes are left on the vines for a light withering and for natural dehydration to occur. They are late harvested and with extreme care placed in wooden cases. The natural sweetness of the wines is obtained by interrupting the fermentation through the cold process. The wine is then matured for some months in steel tanks.\u003c\/p\u003e","brand":"Alliance Wines","offers":[{"title":"Default Title","offer_id":55700615102846,"sku":"1289","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/u_pass_square.jpg?v=1749274532"},{"product_id":"ciu-ciu-rosso-piceno-bacchus","title":"Ciu Ciu 'Bacchus' Rosso Piceno","description":"\u003cp\u003eMeet Bacchus Rosso Piceno by Ciu Ciu—the organic, weeknight-to-weekend red you’ll reach for time and time again. This Sangiovese–Montepulciano blend from Le Marche bursts with fresh red cherries and bright raspberries, wrapped in a subtle lick of liquorice. The nose charms with strawberry, morello cherry and liquorice root; the palate is juicy, effortless and seriously moreish. Silky tannins and lively acidity keep it clean and refreshing, making it a dream match for pizza, pasta, grilled veg or a cheese-and-charcuterie board. In the summer, you could even chill it down a little to make it even more refreshing.\u003c\/p\u003e","brand":"Les Caves de Pyrene","offers":[{"title":"Default Title","offer_id":55700620902782,"sku":"4532","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/ciu_ciu_piceno_square.jpg?v=1749274614"},{"product_id":"ciello-bianco-catarratto","title":"Ciello Bianco Catarratto","description":"\u003cp\u003e\u003cspan\u003eLightly cloudy with vibrant summer fruit character. \u003c\/span\u003eNight harvesting helps to keep the freshness in the Catarratto grapes used to produce this wine. It is highly aromatic and crisp, with pleasant notes of pink grapefruit and red apple, with hints of nutty almonds on the finish.\u003c\/p\u003e\n\u003cp\u003eA beautiful Sicilian wine that is an absolute bargain! Great on its own or with fresh seafood dishes. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Les Caves de Pyrene","offers":[{"title":"Default Title","offer_id":55700627915134,"sku":"4541","price":11.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/CielloBiancoSquare-2.jpg?v=1759574374"},{"product_id":"durello-spumante-brut-palladiano","title":"Durello Spumante Brut 'Palladiano'","description":"\u003cp\u003eAn alternative to Prosecco, the Durello grape is local to the Veneto region - grown on the volcanic hillsides of Monti Lessini, between Verona and Vicenza. The sparkling wine of choice in Verona’s bars and restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCitrus and gently floral aromas lead to a very fresh and zippy palate with crisp green apple and lightly honeyed characters. A refreshing and approachable style of fizz - yet with texture and depth underlying the bright fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe name of the grape refers to the small, late-maturing berries (duro = hard). Durello's naturally high acidity and cool, hillside vineyards produce complex, long lived wines to rival Italy's finest sparklers. Production of Durello Spumante is mostly in the hands of a few small growers, traditionally producing bottle fermented wine with up to 6 years on lees. However, the variety is also well-suited to the production of fresh, zesty, tank-method wines such as this - aged for 2-3 months on lees.\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":55701130641790,"sku":"4090","price":10.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/palladiano_durello_square.jpg?v=1749284039"},{"product_id":"azienda-agricola-arianna-occhipinti-sp68-rosso","title":"Azienda Agricola Arianna Occhipinti SP68 Rosso","description":"\u003cp\u003e\u003cspan\u003eOcchipinti’s biodynamic SP68 Rosso (Nero d’Avola with Frappato) is a lifted, refreshing take on Vittoria reds. The nose brims with wild cherry, plum and mulberry, lifted by raspberry, violet and dried rose. A smoky, saline breeze and wild Mediterranean herbs thread through hints of leather, spice and a touch of liquorice. On the palate it’s light to medium-bodied and vibrantly fresh, the Frappato bringing crunchy red fruit to temper Nero d’Avola’s darker tones. Fine, dusty tannins and lively acidity shape the fruit without weight, carrying through to a mouthwatering, herbal, gently smoky finish.\u003c\/span\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Les Caves de Pyrene","offers":[{"title":"Default Title","offer_id":55701448687998,"sku":"5346","price":29.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/sp68_square.jpg?v=1749289637"},{"product_id":"azienda-agricola-arianna-occhipinti-sp68-bianco","title":"Azienda Agricola Arianna Occhipinti SP68 Bianco","description":"\u003cp data-start=\"0\" data-end=\"414\"\u003eMeet SP68 Bianco from Arianna Occhipinti—the cult biodynamic white from South-Eastern Sicily.. A fragrant blend of Muscat and the rare varietal Albanello, it’s light, exotically fruity, and effortlessly elegant. The nose blooms with white flowers, pink grapefruit, lychee, fresh oregano, and a subtle spice lift. On the palate, it’s surprisingly featherweight yet intensely aromatic, thanks to a touch of skin maceration that adds gentle grip and a distinctive white-olive twist on the finish.\u003c\/p\u003e\n\u003cp data-start=\"782\" data-end=\"900\"\u003eFresh, characterful, and wildly drinkable. If you love aromatic whites with personality, give this a try.\u003c\/p\u003e","brand":"Les Caves de Pyrene","offers":[{"title":"Default Title","offer_id":55701454520702,"sku":"5351","price":29.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/sp68_bianco_square.jpg?v=1749289685"},{"product_id":"gianni-masciarelli-trebbiano-d-abruzzo","title":"Gianni Masciarelli Trebbiano d'Abruzzo","description":"\u003cp\u003eZesty and irresistible, this pours up scents of lemon peel, green apple, melon and a whisper of chamomile. The palate is light-bodied yet silky on entry, then a bright, persistent acidity kicks in and keeps you coming back for another sip. Ripe orchard and melon notes mingle with a delicate, tea-like astringency, delivering spot-on balance and a crisp, mouthwatering finish.\u003c\/p\u003e\n\u003cp\u003e100% Trebbiano d'Abruzzo grapes from Loreto Aprutino vineyards. Harvested at the end of September and fermented in steel in order to make a young and fresh wine, which expresses the vine in the most genuine way possible. \u003c\/p\u003e","brand":"Les Caves de Pyrene","offers":[{"title":"Default Title","offer_id":55701635989886,"sku":"5279","price":15.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/masciarelli_square.jpg?v=1749291724"},{"product_id":"vigneti-del-salento-zolla-primitivo-di-manduria","title":"Vigneti del Salento 'Zolla' Primitivo di Manduria","description":"\u003cp\u003eThis wine is ruby red in colour with violet tones. It has intense and complex perfumes of red cherries and blackberries, with some spice and leather which follow on to the palate. It has a rich and velvety texture, generous tannins and great length.\u003c\/p\u003e\r\n\u003cp\u003eThe wines are made at two wineries in the province of Taranto on the western flank of Salento. The style of the wines - fresh whites, soft and generous reds - will be familiar to those who buy their other wines, as winemaker Filippo Baccalaro is the driving force behind this label. Filippo, a native of Piemonte, has been working in Puglia for almost two decades. He was attracted by the rich, ripe flavours of the fruit, and has the potential to capture these flavours with minimal use of technology and a lot of know-how.\u003c\/p\u003e\r\n\u003cp\u003eThe grapes for `Zolla` are sourced from vineyards situated at altitudes of 70 to 100 metres above sea level, between the communes of Manduria and Sava. The ‘alberello’ bush vines are over 30 years old and low yielding, thus produce berries that display intense aromas and flavours. Soils are red calcareous clay, rich in iron, minerals and nutrients. The region’s proximity to the Ionian Sea, coupled with the warm Mediterranean climate, is hugely beneficial to the production of Primitivo and gives the wines its unique aromatic character.\u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55701936832894,"sku":"5426","price":22.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/zolla_square.jpg?v=1749293431"},{"product_id":"rallo-azienda-agricola-bianco-maggiore-grillo","title":"Rallo Azienda Agricola Bianco Maggiore Grillo","description":"\u003cp\u003e\u003cspan\u003eA heady mix of citrus, grapefruit and tropical fruits, this is well rounded and complex with a long mineral finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrillo is one of Sicily's calling card grapes, along with Nero d'Avola and Catarratto (not to mention those of Etna), and is one of the main constituents of Marsala, where Cantine Rallo are based. The organic grapes for this dry white are picked a little earlier to keep acidity and freshness high, while the intense Sicilian sunshine and heat ensures delicious ripe citrus and tropical fruits. \u003c\/p\u003e","brand":"Alliance Wines","offers":[{"title":"Default Title","offer_id":55702290628990,"sku":"6102","price":18.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/rallo_grillo_square.jpg?v=1749300199"},{"product_id":"paolo-petrilli-motta-del-lupo","title":"Paolo Petrilli Motta del Lupo","description":"\u003cp\u003e\u003cspan\u003eLifted aromas of red cherry, violets and raspberry, with a whisper of rosehip. The palate follows with ripe strawberry and succulent raspberry fruit, a discreet nudge of sour cherry and warming notes of nutmeg and anise. Deceptively easy to drink yet quietly complex, it glides on a creamy texture—utterly delicious. Predominately from the Nero di Troia grape, this is much fresher than the average Puglian red and we love it!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Flint Wines","offers":[{"title":"Default Title","offer_id":55702372974974,"sku":"6422","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/motta_del_lupo_square.jpg?v=1749301528"},{"product_id":"la-giustiniana-terre-antiche-gavi-di-gavi","title":"La Giustiniana Terre Antiche Gavi di Gavi","description":"\u003cp\u003eAn attractive lemon yellow colour. This wine is scented and delicate, with hints of lime zest on the nose and fruit with a lovely zip and verve on the palate and a mineral finish.\u003c\/p\u003e\n\u003cp\u003eAfter gentle pressing, the grapes underwent a two-week fermentation at 16°C in temperature-controlled stainless steel tanks. Without any oak ageing, the wine was bottled in the spring following the harvest.\u003c\/p\u003e\n\u003cp\u003eTerre Antiche Gavi di Gavi is made by La Giustiniana using some of the wine that doesn't make it into the blend for their flagship single vineyard wine 'Lugarara' but at the same time preserving the quality for which La Giustiniana is justly renowned.\u003c\/p\u003e\n\u003cdiv class=\"product-information-metafields-short-desc\"\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55702986490238,"sku":"6143","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/terre_antiche_gavi_square.jpg?v=1749304631"},{"product_id":"mandrarossa-frappato","title":"Mandrarossa Frappato","description":"\u003cp\u003eThis 100% Frappato wine is intense ruby red in colour with purple hues. On the nose, it has aromas of morello and marasca cherries, notes of small red berries and sweet spices. The palate is mineral and balanced with a long finish.\u003c\/p\u003e\n\u003cp\u003eThe harvest of refined grapes were performed using a mechanical night harvest, over a period of 40 days. This guaranteed the preservation of the quality of the grapes at an excellent level. Maceration and fermentation took place over the course of four to six days and was matured in steel vats rather than oak for around four months before bottling.\u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55703043801470,"sku":"6145","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/mandrarossa_frappato_square.jpg?v=1749306341"},{"product_id":"bella-modella-pinot-grigio-colline-teatine-igt","title":"Bella Modella Pinot Grigio Colline Teatine IGT","description":"\u003cp\u003e\u003cspan\u003eA beautifully, light, vibrant white to be appreciated for its zesty citrus and green apple character and refreshing quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the hills around the town of Chieti in Abruzzo, central Italy, this is classic Italian Pinot Grigio. Zippy and a little lower in alcohol than most.\u003c\/p\u003e\n\u003cp\u003eThe Italian style of this variety sees the fruit picked earlier than it would be in France, where it is known as Pinot Gris, giving a crisp wine with green apple and pear notes alongside fresh citrus. \u003c\/p\u003e","brand":"Alliance Wines","offers":[{"title":"Default Title","offer_id":55703050977662,"sku":"6943","price":9.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/bella_modella_pg_square.jpg?v=1749306728"},{"product_id":"pieropan-soave-classico","title":"Pieropan Soave Classico","description":"\u003cp\u003eMade from 100% Garganega, the Soave Classico is pale-straw coloured, offering aromas of white flowers, honey, and ripe peach. On the palate, it is fresh and crisp with a mineral tang that's beautifully balanced by rich fruit flavours. Good fruit concentration, evened out with zesty acidity, enhances its long finish. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe grapes for this wine are hand-picked, destemmed and crushed in a protective environment. Free run juice is fermented at low temperatures (between 14-18°C) in glass-lined cement tanks. The wine remains in glass-lined cement tanks on the fine lees for a period which varies according to the vintage, usually about 5-9 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePioneers of the Soave region of Piedmont, the Pieropan family's vines cover 58 hectares of stony, occasionally volcanic soils, using their fruit to make some of Italy's best white wines.\u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55703879451006,"sku":"3061","price":20.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/pieropan_soave_square.jpg?v=1749321563"},{"product_id":"baglio-gibellina-frappato","title":"Baglio Gibellina Frappato","description":"\u003cp\u003e\u003cspan\u003eBaglio Gibellina Frappato offers a bright and fragrant aromatic profile with notes of ripe red fruits, cherries, and fresh herbs. Its refreshing acidity and little-to-no tannins make it a perfect choice for a light, summer red wine. The wine is fermented and aged in stainless steel tanks, ensuring that the juicy fruit flavours are preserved while maintaining the wine's freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBaglio Gibellina's old vineyards are located between 300-600m above sea level, grown on a mixture of clay and volcanic soils with limited yields, allowing for the production of outstanding wines with incredible food matching potential.\u003c\/p\u003e","brand":"Alliance Wines","offers":[{"title":"Default Title","offer_id":55703883219326,"sku":"7323","price":13.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/baglio_frapp_square.jpg?v=1749321613"},{"product_id":"pieropan-vigna-garzon-amarone","title":"Pieropan Vigna Garzon Amarone","description":"\u003cp\u003eBrilliant and intense ruby red in colour, this is a wine with a heady perfume of black cherries, blackberries and red plum with notes of pepper and sweet spice. On the palate it is complex and rounded, with a powerful structure supporting the fruit and a lovely freshness on the finish. A wine with plenty of character with the potential to age well.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-picked and dried naturally, then destemmed and pressed using a nitrogen press. The must was fermented at 23-24ºC for approximately 30 days during which time pumping over and punching down the cap took place every day. The wine was aged in 500 litre barrels for 36 months followed by a year in bottle before release.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55704233804158,"sku":"7530","price":69.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/pieropan_amarone_square.jpg?v=1749329229"},{"product_id":"carpineto-dogajolo-toscana-rosso","title":"Carpineto Dogajolo Toscana Rosso","description":"\u003cp\u003eAn innovative baby Super-Tuscan, Dogajolo combines the power and deep flavours of a young wine, with the elegance and balance from the oak ageing. Full bodied, yet soft on the palate with fruity cherry notes interlaced with coffee, vanilla and spice, this is complex and well-developed.\u003c\/p\u003e\n\u003cp\u003eWhole bunches were carefully selected at harvest. The grape varieties were vinified separately, as they reached maturity at different times. Fermentation took place in stainless steel vats at 25°C, followed by 15 to 20 days maceration with frequent aerations, pump overs and punch-downs of the cap for optimal polyphenol extraction. Towards the end of fermentation they were blended and placed in small wooden casks where they slowly completed alcoholic and malolactic conversion. \u003c\/p\u003e","brand":"Hallgarten Druitt","offers":[{"title":"Default Title","offer_id":55704274370942,"sku":"2529","price":18.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/dogajolo_square.jpg?v=1749330678"},{"product_id":"carpineto-brunello-di-montalcino","title":"Carpineto Brunello di Montalcino","description":"\u003cp\u003eA true 'Mountain Brunello' with an intense and expressive bouquet of wild berries layered with vanilla, violet, rose petals and a lick of spice. The complex and richly fruited palate is framed by glossy tannins, while mineral undertones support a core of wild red fruits. Concentrated, elegant and full of finesse.\u003c\/p\u003e\n\u003cp\u003eCarpineto's Montalcino estate is one of the highest in the appellation at an altitude of\u003cbr\u003e450 metres above sea level, with 10 hectares of vineyard planted to Sangiovese Grosso\u003cbr\u003eon a dry-farmed hillside. Planted at a density of 2.20 x 0.90 metres, which is the\u003cbr\u003eequivalent of over 5,000 vines per hectare, the vines are trained on a unilateral cordon\u003cbr\u003esystem. The sedimentary soil has a galestro frame with clay accumulations dating to\u003cbr\u003ethe Eocene era, some 15 million years ago. With a slightly northern exposure, the\u003cbr\u003evineyard is surrounded by thick woods, which protect it from the warm and humid\u003cbr\u003ewesterly winds that come up from the Maremma.\u003c\/p\u003e\n\u003cp\u003eWhole bunches were carefully selected and harvested at optimum maturity.\u003cbr\u003eFermentation took place in temperature controlled stainless steel vats at 25°C, followed\u003cbr\u003eby maceration which lasted for 15 to 20 days, with frequent aeration, pump-overs and\u003cbr\u003ecap punch-downs for optimum polyphenolic extraction. The wine started going through\u003cbr\u003emalolactic conversion as the alcoholic fermentation finished, and was completed a few\u003cbr\u003edays after being drawn off the lees. The wine was aged in Slovenian oak barrels for\u003cbr\u003ethree years, followed by at least six months bottle ageing.\u003c\/p\u003e","brand":"Hallgarten Druitt","offers":[{"title":"Default Title","offer_id":55704274469246,"sku":"7586","price":55.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/carpineto_brunello_square.jpg?v=1749330723"},{"product_id":"san-marzano-talo-verdeca","title":"San Marzano TALO Verdeca","description":"\u003cp\u003eA refreshing, dry Verdeca which shows a richness of aromatics with notes of white flowers, crisp green apple and a hint of honey through to a vibrant palate with a creamy texture and a thirst-quenching finish.\u003c\/p\u003e\n\u003cp\u003eThe grapes were harvested at optimal ripeness, crushed and destemmed. Cold maceration took place for several hours to extract the desired level of aromatics, followed by fermentation in stainless steel tanks at 12 to 14°C, lasting approximately 10 days. The fermenting must was racked to French oak barrels to finish fermentation and to mature for three months.\u003c\/p\u003e","brand":"Hallgarten Druitt","offers":[{"title":"Default Title","offer_id":55704274534782,"sku":"7583","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/talo_verdeca_square.jpg?v=1749330770"},{"product_id":"mandrarossa-costadune-grillo","title":"Mandrarossa Costadune Grillo","description":"\u003cp\u003eThis wine is pale straw yellow in colour. On the nose, there are aromas of grapefruit, white peach, Sicilian nespola with a hint of basil. The palate is fresh and intense, with bright citrus and stone fruit characters culminating in a persistent finish.\u003c\/p\u003e\n\u003cp\u003eMandrarossa's vineyards are located on the southwestern Sicilian coast, blessed with a rich microclimate and fertile soils. The Grillo grapes, grown under the hot Sicilian sun, have produced a wine that's ideal for summer sipping.\u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55704279220606,"sku":"837361","price":15.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/mandrarossa_grillo_square.jpg?v=1749330934"},{"product_id":"produttori-di-manduria-alice-verdeca","title":"Produttori di Manduria Alice Verdeca","description":"\u003cp\u003e\u003cspan\u003eDelicious aromas of hawthorn, acacia peach and yellow grapefruit, alongside mineral and saline notes. Blossomy note lingering on the finish. Fresh and savoury on the palate with citrus aftertaste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade from the lesser seen Verdeca variety, this wine comes from the Produttori di Manduria co-operative.  It's warm down in Puglia, so local grapes, such as Verdeca, have built a resilience to drought and retain an incredible freshness despite the warm temperatures. The Alice (locally pronounced AL-EACH-AY) is beautifully perfumed on the nose with zesty lemon, apricot and white flower aromas. \u003c\/p\u003e","brand":"Alliance Wines","offers":[{"title":"Default Title","offer_id":55704393056638,"sku":"7759","price":17.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/alice_square.jpg?v=1749334902"},{"product_id":"valpantena-valpolicella-ripasso","title":"Cantina Valpantena 'Torre del Falasco' Valpolicella Superiore Ripasso","description":"\u003cp\u003eA powerful wine with bundles of primary fruit character, nutmeg spice and a supportive structure of soft, ripe tannins. Raisins and candied peel notes are layered with rounded, ripe cherry goodness. Black cherries and plums backed up with by hints of mocha and deeper dark chocolate notes. \u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__1ygi6 MuiTypography-body1\"\u003eKnown as the ‘Valley of God’ to the ancient Greeks, the Valpantena is well known for its quality red wines, due partly to the limestone soils, but also because of the cool breeze that blows down the valley from the foothills of the Dolomites.\u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__1ygi6 MuiTypography-body1\"\u003eThe grapes for the Valpolicella Ripasso are grown on the flat vineyards belonging to the co-operative that lie just off the Verona hills, where soils are chalky and poor. The vines are Guyot trained and sit 100 - 300 metres above sea level. The wine is a blend of two traditional Valpolicella varieties - Corvina and Corvinone. \u003c\/p\u003e\n\u003cp class=\"MuiTypography-root accordion_paragraphSection__1ygi6 MuiTypography-body1\"\u003eThe grapes were destemmed and crushed, then fermented in temperature-controlled, stainless-steel tanks at 22-28°C. Maceration lasted 10 days. Once fermentation was complete, a second fermentation took place on the skins of the Torre del Falasco Amarone in the traditional 'ripasso' method. The wine was then filtered and clarified before being aged for two years in stainless-steel barrels.\u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55704558502270,"sku":"8108","price":19.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/valpantena_square.jpg?v=1749340637"},{"product_id":"fattoria-di-calappiano-collegonzi-toscana-igt-sangiovese","title":"Fattoria di Calappiano Collegonzi Toscana IGT Sangiovese","description":"\u003cp\u003eThe flagship of the Fattoria di Calappiano range, this wine is produced from a selection of the best grapes grown on the Tuscan estate. \u003cmeta charset=\"utf-8\"\u003eBright ruby in colour, it has crunchy red fruit flavours and a fresh floral bouquet. Rich and lively, it has lengthy smoke and spice on the finish.\u003c\/p\u003e\n\u003cp\u003eCollegonzi Toscana is the result of 10 years of research on a variety of Sangiovese clones, specific clones picked to reach extreme quality and fruit purity. It's a \u003cmeta charset=\"utf-8\"\u003esophisticated wine that has inherited its characteristics from the soil rich in seashells and marine fossils. Fermented in stainless steel, it was aged in large barrels for 12-14 months before bottling. \u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704674632062,"sku":"8300","price":25.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/collegonzi_square.jpg?v=1749344526"},{"product_id":"fattoria-di-calappiano-chianti","title":"Fattoria di Calappiano Chianti","description":"\u003cp\u003eThis is a classy, lighter-style of Chianti, clear ruby red, the wine has been aged in steel for about 6 months on lees. Cherries, plums and sweet-smoke notes, it’s smooth and juicy, with a snappy balsamic end note. This is an excellent value-for-money Chianti.\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704674992510,"sku":"8301","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/calappiano_chianti_square.jpg?v=1749344562"},{"product_id":"casalfarneto-collequieto-pecorino","title":"Casalfarneto Collequieto Pecorino","description":"\u003cp\u003eTypically Italian, with mellow peach, ripe pear and lemon zest on the nose, a juicy citrus acidity and delicate blossom aromas. \u003c\/p\u003e\n\u003cp\u003eThe grapes are collected in small boxes and are immediately cooled down with the “cold soak technique” (SO2), followed by soft pressing (Nitrogen press). The must is then immediately brought to 0-4°C for undergoing a 3 days static decantation. After the clearing of the must, the temperature is increased up to 16-18°C to start fermentation which lasts around 18 days. The wine then rests in steel in its fine lees for about 3 months before bottling.\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704677613950,"sku":"8302","price":14.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/collequieto_pecorino_square.jpg?v=1749344618"},{"product_id":"cascina-vengore-belgardo-terre-alfieri-nebbiolo","title":"Cascina Vengore Belgardo Terre Alfieri Nebbiolo","description":"\u003cp\u003eWe love this fantastic-value Nebbiolo and so do our customers! \u003cspan\u003eOrganically grown, this wine exhibits spice-forward aromas of clove, cinnamon and liquorice, along with ripe red cherries, wild strawberries and redcurrants. The palate showcases cherry-forward flavours, lots of  sweet baking spices, with soft, moderate tannins that show the influence of the 16 months oak-ageing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704684921214,"sku":"8320","price":22.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/belgardo_neb_square.jpg?v=1749345138"},{"product_id":"sibiliana-viti-sensale-nero-d-avola","title":"Sibiliana Viti Sensale Nero d'Avola","description":"\u003cp\u003eRipe and soft but with bold flavours of black cherries, plums and baking spices. The deep and intense hue of the liquid is tinged with shades of violet, while its heady bouquet is redolent of wild berries.\u003cstrong\u003e \u003c\/strong\u003eLusciously ripe and cradled by the Sicilian sun, this succulent Nero d'Avola is generous and beguiling with its intense, dark fruit.\u003c\/p\u003e\n\u003cp\u003eBeautifully balanced with a lingering finish. This is a real crowd pleaser.\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704690360702,"sku":"8294","price":11.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/sensale_nero_square.jpg?v=1749345511"},{"product_id":"sibiliana-viti-sensale-chardonnay","title":"Sibiliana Viti Sensale Chardonnay","description":"\u003cp\u003eThis unoaked, dry, textural Chardonnay offers intense red apple, ripe pineapple and zesty lemon sherbet notes.  The Sibiliana 'Sensale' range offer wines full of character at a fantastic value.\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704691704190,"sku":"8295","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/sensale_chardonnay_square.jpg?v=1749345599"},{"product_id":"sibiliana-viti-sensale-grillo","title":"Sibiliana Viti Sensale Grillo","description":"\u003cp\u003eThe Sibiliana 'Sensale' range offer fantastic value for a mid-week treat. This organic Grillo, is characterised by its straw-yellow colour, is delicate and elegant, with white peach. ripe pear and honeydew melon aromas. Excellent value.\u003c\/p\u003e\n\u003cp\u003eThe Grillo grape post hand-harvesting is taken, rapidly, to the winery and pressed gently (under one BAR of pressure at most) and then immediately refrigerated at 16°C. The high-quality work   is prepared for the fermentation with the selected yeast at a temperature of 16°-18°c. It is aged for a short time in a stainless steel, at a controlled temperature, before bottling.\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704692228478,"sku":"8293","price":11.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/sensale_grillo_square.jpg?v=1749345648"},{"product_id":"terre-dei-buth-prosecco-rose-spumante","title":"Terre Dei Buth Prosecco Rosé Spumante","description":"\u003cp\u003eThis Prosecco r\u003cspan\u003eosé\u003c\/span\u003e spumante brut is pale pink in colour with delicate notes of strawberry, raspberry and a hint of floral undertones. It is fresh well balanced with a good acidity and a slight saltiness on the palate. This wine will pair perfectly with pizza and vegetable dishes. \u003c\/p\u003e\n\u003cp\u003eTerre Dei Buth is one of the few 100% organic wineries in the Prosecco region they have an emphasis on sustainable vineyard management and a strict vegan production for all their wines. As well as vineyards the Family owned estate also grow an array vegetables and these inspire the colourful and distinctive labels. \u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704749703550,"sku":"8438","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/terre_dei_buth_rose_square.jpg?v=1749347114"},{"product_id":"catalog-product-view-id-2326-s-terre-dei-buth-prosecco-brut-spumante","title":"Terre Dei Buth Prosecco Brut Spumante","description":"\u003cp\u003eFrom Treviso in the Veneto region of Italy and produced from the Glera grape, comes the outstanding Terre dei Buth Prosecco Spumante Brut DOC.\u003c\/p\u003e\n\u003cp\u003eTerre Dei Buth is one of the few 100% organic wineries in the Prosecco region they have an emphasis on sustainable vineyard management and a strict vegan production for all their wines. As well as vineyards, the family-owned estate also grow an array of vegetables, and these inspire the colourful and distinctive labels. \u003c\/p\u003e\n\u003cp\u003eThis dry Prosecco has aromas of apple and pear and a slight toastiness on the palate. A great option to celebrate with or as something to pair with cheeses, pasta and autumnal vegetables. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704750227838,"sku":"8439","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/terre_de_buth_prosecco_square.jpg?v=1749347163"},{"product_id":"avignonesi-vino-nobile-di-montepulciano","title":"Avignonesi Vino Nobile di Montepulciano","description":"\u003cp\u003e\u003cspan\u003eThis wine if for those who love the sour cherry bite and earthy tannins of Sangiovese, but need something a little broader and softer. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wines of the village of Montepulciano (not the grape of the same name seen further south) are an excellent bridge between two styles. The wine shows garnet red hues, intense aromas of ripe, red berry fruit, such as red plum and cherry, pomegranate, sweet spices and Mediterranean herbs. On the palate the wine is well balanced, with generous pulp, seamless tannins and an endless finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVino Nobile di Montepulciano, crafted from pure Sangiovese, is a poised, terroir-true red that balances elegance and drinkability. Sleek and medium-bodied with seamlessly integrated, silk-fine tannins, it delivers a distinctive, beautifully defined flavour profile. Delicious now, it also has the structure and vitality to age gracefully.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704750948734,"sku":"8442","price":27.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/avignonese_nobile_square.jpg?v=1749347211"},{"product_id":"tenuta-ormanni-chianti-classico","title":"Tenuta Ormanni Chianti Classico","description":"\u003cp\u003eVery, very highly regarded Chianti Classico, with many years ahead of it. This is Sangiovese with intensity and value, flavours of sour cherry, spice and earth.\u003c\/p\u003e\n\u003cp\u003eGleaming ruby in the glass, this classically styled Chianti opens with an alluring bouquet of wild cherry, tobacco leaf, a cool menthol thread and a hint of liquorice. The palate is poised and beautifully balanced—gentle in texture yet fully flavoured—with fine, silky tannins and a lively, food-friendly freshness. Elegant, fruit-led and effortlessly drinkable, it’s a quintessential Chianti that shines at the table—think pasta al ragù, grilled pork or aged hard cheeses. A refined, traditional expression with irresistible charm and real crowd-pleasing appeal.\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704764547454,"sku":"8445","price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/ormanni_chianti_square.jpg?v=1749348071"},{"product_id":"coste-del-vivo-rosso-no1","title":"Coste Del Vivo Rosso No1","description":"\u003cp\u003eThis is a multi-vintage blend, drawing on the maturity of older wines and the freshness of the younger. 63% Sangiovese, 18% Cabernet Franc, 11% Merlot and the remainder indigenous varieties - it's medium-bodied, with blood orange, pomegranate notes, hints of tea and soft leather.\u003c\/p\u003e\n\u003cp\u003eA little further past Montalcino in southern Tuscany, Scot Toby Owen makes his brilliant wines. Having learnt from some of the best in Montalcino, it's no surprise his own wines are coming out a little like 'baby Brunellos'. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Swig","offers":[{"title":"Default Title","offer_id":55704782143870,"sku":"8348","price":28.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/rosso_no_1_square.jpg?v=1749348508"},{"product_id":"cantina-di-venosa-basilicata-bianco","title":"Cantina Di Venosa Basilicata Bianco","description":"\u003cp\u003eA unique blend of Greco, Chardonnay and Malvasia. Straw-yellow in colour with intense notes of lychee and pineapple and a hint of fennel. On the palate the wine is crisp and fresh with a mineral-like texture leading to a surprisingly long finish. \u003c\/p\u003e","brand":"Les Caves de Pyrene","offers":[{"title":"Default Title","offer_id":55704822382974,"sku":"8368","price":13.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/basilicata_bianco_square.jpg?v=1749349643"},{"product_id":"cantina-di-venosa-basilicata-rosso","title":"Cantina di Venosa Vignali Basilicata Rosso","description":"\u003cp\u003eCantina di Venosa Basilicata Rosso is 100% Aglianico. \u003cspan\u003eRuby red in the glass with a concentrated and fragrant bouquet of dark plums and blackberries. On the palate, rich and aromatic with notes of spice and woody herbs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Cantina di Venosa Cooperative was established in 1957 and is situated in the charming village of Venosa in the Basilicata region of southern Italy. Today the company has 350 members who between them manage 800 hectares of vineyards, all planted on the rich, volcanic soils of the Venosan hills.\u003c\/p\u003e\n\u003cp\u003eThis mountainous region is one of Italy's forgotten treasures, particularly concerning its wines - crisp, aromatic whites and intensely fragrant reds. The co-op specialises in local, indigenous grapes including Aglianico for the reds and Malvasia for the whites. \u003c\/p\u003e","brand":"Les Caves de Pyrene","offers":[{"title":"Default Title","offer_id":55704823759230,"sku":"8369","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/cantina_di_venosa_rosso_square.jpg?v=1749349689"},{"product_id":"valdibella-dhyana","title":"Valdibella Dhyana","description":"\u003cp\u003eA juicy rosé made from the hyper-local variety Perricone. The wine is textured, quirky, enticing on the nose, and has an unusual profile of watermelon and red berries. A rosé for all weathers, it is on the darker side yet totally dry and delicious.\u003c\/p\u003e\n\u003cp\u003eMade by the team at Valdibella, an impressive and inspiring cooperative based in Sicily's west who have a huge focus on biodiverse farmlands, an active social impact, and are part of the Addiopizzo anti-mafia movement. \u003c\/p\u003e\n\u003cp\u003eThe grapes are hand-picked and are transported to the winery in small baskets, where they are de-stemmed, crushed and then soaked for a few hours before the pressing. After this the must is decanted and poured off. ‘Pied de cuvée’ (which is juice that has a high concentration of wild yeasts) is then added as part of the natural fermentation process. The fermentation lasts about 15 days at a temperature of 18 °C. After that, the wine is refined for the following winter and spring in stainless steel before bottling which takes place without any filtering to preserve its integrity and character.\u003c\/p\u003e","brand":"Modal","offers":[{"title":"Default Title","offer_id":55704899912062,"sku":"8977","price":22.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/dhyana_square.jpg?v=1749353198"},{"product_id":"agricola-marrone-langhe-arneis-tre-fie","title":"Agricola Marrone Langhe Arneis Tre Fie","description":"\u003cp\u003eCreamy and rich, packed with aromas of peach, liquorice and fennel, the palate gives you a nice hazelnut finish. Strong and complex yet surprisingly refreshing, this wine would be perfect with a risotto or pan fried cod with a rich buttery sauce. \u003c\/p\u003e\n\u003cp\u003eAgricola Marrone have been making wine in the Piedmont hills for generations and is now run by the family's daughters, hence the name, 'Tre Fie' meaning three daughters in local Piedmont dialect.  \u003c\/p\u003e\n\u003cp\u003eThe Arneis grape originates from Piedmont, Italy and is generally grown in the hills Roero in the northwest. Arneis meaning little rascal in Italian is so called due to it being a difficult variety to grow. Wines made form this grape are typically dry, full bodied with aromas of pear and peach. This particular wine from Agricola Marrone has had 6-8 hours of skin contact and some times on the lees giving you a nice rich nutty taste on the palate. \u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55704949424510,"sku":"9114","price":23.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/maronne_arneis_square.jpg?v=1749354926"},{"product_id":"saraja-inkibi-cannonau","title":"Saraja Inkibi Cannonau","description":"\u003cp\u003e100% Cannonau (Grenache), grapes are sourced from relatively low-lying vineyards in the Romangia area, where it’s a little warmer. Perfumed with bright redcurrant and cranberry aromas, there’s an earthiness rumbling below. Juicy red berries and fleshy forest fruits, the palate finely balances gentle tannins with fresh acidity and a bitter cherry twist.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSoils in Romangia are shallow and range from clay to sand. Grapes are typically hand-harvested at the start of September, and are then destemmed and macerated for 14 days with regular pumping over. Fermentation is in stainless steel at 22-28ºC, and malolactic fermentation takes place too. The wine spends 2 months on fine lees with batonnage, then a further 4 months in stainless steel, before being released after 2 months in bottle.\u003c\/span\u003e\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":55704982356350,"sku":"9715","price":20.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/SarajaInkibiCannonaunewlabel.jpg?v=1768152184"},{"product_id":"saraja-kintari-vermentino","title":"Saraja Kintari Vermentino","description":"\u003cp\u003eFresh and vibrant with a zesty character, its floral aromas are beautifully complemented by Mediterranean herbs. The palate is focused and textural with ripe, honeyed apricot and pineapple, offset by a silky, saline minerality.\u003c\/p\u003e\n\u003cp\u003eA new project within Sardinia, Saraja is a collaboration between five highly experienced and respected winemakers. A winemaking Supergroup, if you will. This is classic Sardinian Vermentino, from a stunning single vineyard grown at higher altitude (400-500m above sea level). The vines here are more mature and lower yielding, giving a wine with breadth, concentration and complexity.\u003c\/p\u003e\n\u003cp\u003eThe vines are Guyot-trellised and grow south-facing, at 400-500m altitude. The soil is a combination of sand, loam, clay and quartz. The 100% Vermentino grapes are hand-harvested towards the middle of September. After destemming and soft pressing at low temperatures, the wine is fermented in stainless steel over a period of 15 days. The wine spends 6 to 8 months on fine lees, and a further 2 months in bottle before release.\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":55704982651262,"sku":"9716","price":21.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/saraja_vermentino_square.jpg?v=1749357450"},{"product_id":"nicosia-nerello-mascalese","title":"Nicosia Nerello Mascalese","description":"\u003cp\u003e100% Nerello Mascalese, this has intoxicating aromas of wild strawberry and redcurrant with delicate floral notes. Fresh bitter cherry and red berries come in on the palate, finishing with fresh acidity and earthiness. Pop it in the fridge to take the temperature down a little.\u003c\/p\u003e\n\u003cp\u003eAt the foot of Mount Etna, on the east coast of Sicily, Cantine Nicosia are one of the region’s most important wine producers. Now in the fifth generation, their Trecastagni winery is where tradition meets ultra-modern technology.\u003c\/p\u003e\n\u003cp\u003eSituated at the base of one of the extinguished craters, 550-650m above sea level, their organic vines grow on lava terraces in volcanic soils. The extraordinary wealth of minerals in the soil help produce wines that are unique in character and rich in flavour, all with a distinctive minerality.\u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":55704984617342,"sku":"9713","price":16.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/nicosia_nerello_square.jpg?v=1749357976"},{"product_id":"ciu-ciu-falerio-oris","title":"Ciu Ciu Falerio Oris","description":"\u003cp\u003eFalerio ‘Oris’ Bianco is a blend of three native grapes - Trebbiano, Pecorino and Passerina. 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The must was cold-settled before being decanted into temperature-controlled stainless-steel tanks. Fermentation lasted for two weeks at sixteen degrees celsius, after which the wine was stored in stainless-steel tanks at low temperatures until it was bottled the following spring. This allows for a fresh varietal style that’s main influences are from the unique environment of the vineyard it is grown in.\u003c\/p\u003e","brand":"Liberty Wines","offers":[{"title":"Default Title","offer_id":55705089343870,"sku":"10177","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/la_giust_gavi_square.jpg?v=1749364234"},{"product_id":"avignonesi-rosso-di-montepulciano","title":"Avignonesi Rosso di Montepulciano","description":"\u003cp\u003e\u003cspan\u003eAvignonesi Rosso di Montepulciano has fresh notes of violet, strawberry and blueberry accompanied by nuances of wild myrtle and orange peel. 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It was aged for 12 months in Slavonian oak.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55705092096382,"sku":"10610","price":21.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/avignonesi_rosso_square.jpg?v=1749364629"},{"product_id":"indaco-tenuta-sette-cieli","title":"Tenuta Sette Cieli Indaco","description":"\u003cp\u003e\u003cspan\u003eCabernet Sauvignon, Merlot, Malbec. Just over 1000 cases made. The latest vintage of Indaco is the purest and finest it's been. It's the wine that goes toe to toe with Sassicaia. A wine to drink now, and not just get stashed away. Sure, it will keep another 10 years, but enjoying it now is a pleasure. You get Tuscan warmth and smoothness, along with beautifully defined aromas and flavours, with some blackcurrant, leafiness and tobacco.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSette Cieli arrived on the Tuscan scene a few years after the boundary lines of the Bolgheri appellation had been drawn. Originally intended as a place to breed horses and a family retreat, they started to plant vines in 2000, and since 2012, the young Ambrogio Cremona Ratti who inherited the domain has been at the helm. He brought in winemaker Elena Pozzolini who came back to the area after several years of international experience in Argentina and California.\u003c\/p\u003e\n\u003cp\u003eEverything is done by hand in the vineyards, with careful attention to each detail. The journey continues in the cellar where the winery employs single-variety vinification. Fermentation starts with wild yeasts, and the final selection of the wines is done only after a period of barrel ageing in French oak. An outstanding blend of Cabernet, Merlot, and Malbec.\u003c\/p\u003e","brand":"Swig","offers":[{"title":"Default Title","offer_id":55705094422910,"sku":"8524","price":59.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/indaco_square.jpg?v=1749364900"},{"product_id":"cantina-di-gambellara-v-prosecco","title":"Cantina Di Gambellara V Prosecco","description":"\u003cp\u003eThis 100% Glera grape Prosecco from Veneto. Light straw yellow in colour, the nose has notes of pear, peach and floral hints. 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Stainless steel fermentation keeps the wine light and fruity, and the second fermentation takes place in tank. \u003c\/p\u003e\n\u003cp\u003eThis Prosecco comes from a single estate and shows how wonderful Prosecco can be when it is made in a quality driven production.  \u003c\/p\u003e","brand":"Boutinot","offers":[{"title":"Default Title","offer_id":55705100517758,"sku":"8222","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/ceradello_square.jpg?v=1749365459"},{"product_id":"casalfarneto-collequieto-montepulciano","title":"Casalfarneto Collequieto Montepulciano","description":"\u003cp\u003eThis Montepulciano shows an intense bouquet of red fruit such as dark cherries and plums, pleasantly spicy notes. Dry, rich, medium-to-full bodied, warm, lightly tannic.\u003c\/p\u003e\n\u003cp\u003eThe grapes are harvested and immediately undergo soft pressing. The must is then brought in stainless steels to start fermentation in contact with its own skins at about 26-28°C, which lasts around 18 days. After the fermentation is completed, the skins are removed, the wine is filtered and then rests in steel for about 3 months before bottling.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vindependents","offers":[{"title":"Default Title","offer_id":55705101271422,"sku":"9400","price":13.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0937\/3843\/4942\/files\/collequieto_montepulciano_square.jpg?v=1749365597"}],"url":"https:\/\/www.tivoliwines.co.uk\/collections\/italy.oembed?page=5","provider":"Tivoli Wines Cheltenham","version":"1.0","type":"link"}